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SUMMARY:Workshop: Proper Canning Techniques for Making Preserves
DESCRIPTION:Hosted by the Eastern Ontario Agri-Food Network. Learn how to make preserves the safe way. Demystifying the art and science of conserving the harvest for winter. The workshop will take place in the large teaching kitchen of the Alfred College (in the basement). Please reserve your place by registering at agro-on.ca or email info@agro-on.ca. $50 (does not include supplies to make your own jam)\nREGISTER HERE \n\n\n	Related
URL:https://thereview.ca/event/workshop-proper-canning-techniques-for-making-preserves/
LOCATION:Ontario Agricultural College | University of Guelph Campus d’Alfred\, 31 St-Paul street\, Alfred\, Ontario\, K0B 1A0\, Canada
ATTACH;FMTTYPE=image/png:https://thereview.ca/wp-content/uploads/2019/08/Canning-Workshop-poster-EN.png
ORGANIZER;CN="Eastern Ontario Agri-Food Network":MAILTO:info@agro-on.ca
GEO:45.5578792;-74.8801981
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Ontario Agricultural College | University of Guelph Campus d’Alfred 31 St-Paul street Alfred Ontario K0B 1A0 Canada;X-APPLE-RADIUS=500;X-TITLE=31 St-Paul street:geo:-74.8801981,45.5578792
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